This new edition of the Mai Family Cookbook contains some favorite recipes from the first edition and several dozen new recipes reflecting family travels around the world.
All recipes are listed in the table of contents for easy reference.
This new Edition also contains Elfriede’s uncensored cinnamon roll recipe, with photos and comments by Jessica Mai.
There are also more anecdotes by family members about cooking with Elfriede and the awesome food she created.
All wrapped in John Deere yellow and green.

E-Book available for free on Apple Books.
Paperback, printed on high quality paper and color photos, has an extended left margin for easy conversion to spiral binding. Available for $23 on Amazon.




